Volume: 7.82%Weight: 0.39KG
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Origin
Hong Kong
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Product Details
蝦子麵煮法： 1. 明火：清水1~2碗，同時放麵，待水滾起，用筷子鬆開即可 2. 焗製：全滾水1~2碗，待麵條焗至軟身，用筷子鬆開即可 3. 微波爐：熱水1~2碗，加熱至麵條軟身，用筷子鬆開即可 * 麵餅在製作過程中已蒸熟，可因應個人喜好增减烹煮時間，以控制軟硬度 ** 湯底以真材實料餚製，烹煮後麵及上湯均可食用，可增減水量調較上湯濃度
Delivery options
Home Delivery
Free delivery upon purchase of $499, delivery time slots available for selection.
Self Pick-up
Free delivery, pick up available at 450+ points. Orders will generally arrive within 4-7 working days.
Locker Pick-up
Free delivery upon purchase of $190, pick up available at 900+ points.
Product Reviews
With Comments (0)With Photos (0)HAR KEE SCALLOP SHRIMP ROE NOODLE 6'S
$70 $85
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