Apple juice preserves all of the benefits offered by apples and provides a strong concentrate of vitamins and mineral salts. Rich with “phytonutrients” whose antioxidants effects are often associated with the reduction of risks connected with many chronic disorders and age. We call our juice “Apple Squash”, it is a product that we make using extremely high quality raw materials, with a mix of sweet and acidic apples from the area in which we extract and bottle the juice only. The result of this cold squeezing process is a fruit juice without added sugar, with a balanced and pleasant flavour, the intense taste of a product just as if it was made at home.
In every production process, we always use extremely high quality raw materials: only whole apples, no production waste, no concentrated juice. This is why our juice has the same aroma and the same flavour as freshly picked apples.
The Lucia Maria Apple Squash is pulpy because it is not filtered. This allows us to create a product rich in vitamins and mineral salts, maintaining the fibres and organoleptic properties of applies, as well as the pleasant sensation of drinking a genuine product.