It’s known as the Olive of the Amazon, rich in heart healthy monounsaturated fatty acid (52% of fat is Oleic acid)
Its natural dark purple skin is rich in antioxidants anthocyanins and its antioxidant capacity is higher than other berries.
Its ORAC value is 102 700 (ORAC of blueberry is 6552 & cranberry is 9584) a very high ranking value, 15 times that of blueberries.
Rich in fibre, providing 3g/100g of fruit, equivalent to the content of 1 bowl of cooked vegetables. Acai fibre provides satiety and prevent surging of after meal blood sugar.
Possible Health Benefits:
• Protects Heart and Blood Vessels
• Reduce LDL cholesterol
• Lower blood pressure
• Prevent cancers
• Reduce fasting and post meal blood sugar
• Reduce High Cholesterol
• Arthritis
Suggested Use: Mix 1-4 Tablespoons with any liquid (hot or cold), including smoothies, juices, milk, water or tea. Works well in a wide variety of recipes, from energy bar to ice-cream.