Natural ink gall is mixed with fish and cuttlefish meat, which has a rich and unique taste.

Ingredients: Surimi (fish products), Cuttlefish, Potato Starch (cereals containing gluten), Thickener (E1420, E415, E407), Water Chestnuts, Squid, Sugar, Garlic, Salt, Onion, Flavour Enhancer (E621, E631, E627, E640, E639), Soy Protein, Squid Ink, Colour(E153, E171), Glucose, Wheat Protein, Egg White Protein, Whey Protein, Emulsifying salt（E452(i), E450(iii)）, Seafood Flavour (cereals containing gluten)