Perrier-Jouët’s Cellar Master Séverine Frerson chooses solely Chardonnay grapes to produce this exceptional cuvée, harnessing the pioneering spirit of the House and two centuries of expertise with this signature cepage. Selecting and blending Chardonnay from the best terroirs across the region, Séverine Frerson, adds a touch of reserve wines (up to 15%) and a light dosage of 8g/l, to create a wine with freshness, lightness and vitality. Fresh and floral, the Blanc de Blancs is a vivacious tribute to Chardonnay.

***請理性飲酒 Please drink responsibly