Ingredients : Water, Beetroot, Carrot, Cashew Nut, Chickpea, Red Kidney Bean, Blaze Mushroom, Salt
1. Put the soup pouch into boiling water to cook for 3 minutes.
2. Open the soup pouch. Empty to content into a pot to reheat.
3. Open the soup. Empty the content into bowl for microwave heating for 5 minutes.