Beef Paddywack is the neck tendon of the cow, which regarded as the strongest tendon and is relatively more elastic and flexible then other tendons. It is a longer lasting chew compared to beef tendon and same as beef tendon it promotes dental health and help to remove plaque and tartar.
Suitable for medium to large breeds of dog
Ingredients: 100% Australian Beef Paddywack (source and made in Australia)
Net Weight: 1 pc, around 25cm length, 60-80g
* Actual size may vary due to natural products
Dehydrated in low temperature. Preserving most nutritions and enzymes.
All Natural, No Artificial Flavours, Preservatives, Additives or colours
Best consume within one month once opened as there is no preservatives
Can last up to 6 months if unopened
Keep in dry and cool place or even better keep in the fridge and don't forget to reseal the bag properly!